STARTERS

DEVILED EGGS

CRISPY HAYSTACK ONIONS, SMOKED SALT

15

FRY BREAD

WAGON CREEK CREAMERY CHEDDAR PIMENTO CHEESE

13

1 INCH BACON

HOUSE CURED BACON, WATERMELON BBQ SAUCE

18

BREAD AND BUTTER

FRESH BUTTER, SLICED BREAD, PICKLES

10

FARMER’S MARKET BOARD

A MIX OF MEATS, CHEESE, FRUIT, PICKLES, PRESERVES AND ALL THINGS SEASONAL. SOURCED ENTIRELY FROM OKLAHOMA

35

FRIED MUSHROOMS

CHICKEN FRIED LOCAL MUSHROOMS, BUTTERMILK RANCH. (LIMITIED WEEKLY AVAILABILITY)

16

HALF FRIED BIRD

SWEET TEA BRINED, BUTTERMILK FRIED CHICKEN, SERVED WITH PICKLES, BISCUITS, PEPPER GRAVY, CHOICE OF TWO SIDES SHAREABLE (MAKE IT HOT $2)

32

MAINS

FRIED CATFISH

CORNMEAL CRUSTED CATFISH, FRIED OKRA, SUMMER SQUASH

24

CHICKEN FRIED STEAK

NONAME RANCH CUBE STEAK CRACKED PEPPER GRAVY & CRISPY SMASHED POTATOES

25

SMOKED PORK STUFFED PEPPER

SWAN BROTHERS PORK AND CHEESE STUFFED PEPPER, FRIED GREEN TOMATOES, CILANTRO YOGURT, CHILLED CUCUMBER AND ONION SALAD.

27

INDIAN TACO

HOUSE GROUND NONAME RANCH SHORT RIB, BACON BLACK EYED PEAS, SALAD GREENS, TOMATO, CHEDDAR

20

CHEESE AND MUSHROOM POPOVER

BAKED TO ORDER POPOVER STUFFED WITH LOCAL MUSHROOMS, CHEESE, AND HERBS

20

TOMATO & WATERMELON GAZPACHO

HEIRLOOM TOMATOES, SALTED WATERMELON, COLD PRESSED GINGER, TENDER HERBS AND FLOWERS

12

SPLIT PEA & HAM BONE SOUP

SPLIT PEAS, FRESH ENGLISH PEAS, SCHWABBS SMOKED HAM, RED RIDGE CREAM

14

SOUPS & SALADS

(ADD PASTURE RAISED CHICKEN +7 TO ANY SALAD)

SUMMER SALAD

ALWAYS LOCAL, NEVER THE SAME

MKT

EVERYTHING IN THE GARDEN SALAD

FRESH, RAW, & BLANCHED SEASONAL VEGETABLES, FERMENTED PEPPER VINAIGRETTE, PECAN GREMOLATA

15

Sandwiches

Served with choice of side.

CHICKEN FRIED STEAK SANDWICH

NONAME RANCH CUBE STEAK, LETTUCE, TOMATO, MAYO, HOUSE BUN

17

SMASH BURGER

HOUSE GROUND NONAME RANCH SHORT RIB, GRILLED ONION, MAYO, AMERICAN CHEESE, HOUSE BUN

19

SOS

BRAISED SHORT RIB, BROWN GRAVY, CRISPY FRIED ONIONS, SERVED OPEN FACED

20

BENJAMIN LEE BISON PASTRAMI

WHITE OAK SMOKED BRISKET, RED SOURKRAUT, MUSTARD, TOASTED COUNTRY BREAD

18

ContacT

605 NW 28th, Suite B
OKC, OK 73103
405.602.2302

Hours

Monday - Closed
Tuesday - Friday 11am-11pm
Saturday - 11am-Midnight
Sunday - 11am-5pm
Brunch Sat - Sun, 11am-3pm 

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